HUSH PUBLIC HOUSE SKIN
HUSH PUBLIC HOUSE FULL

There’s hazelnut dukkah, fresh mint and some local honey on a very sturdy toasted grain bread. The palisade peaches are especially flavorful and are delicious. We tried the peach toast for dessert ($16.00 subject to change). This $28.00 sandwich only has about 3 ounces of beef on it. The plate is almost amazing except for one thing. There’s melted smoked provolone cheese, and a small amount of melty succulent tender beef that is topped with finely chopped giardinara. Locate business contact details for Hush Public House in 14202 North Scottsdale Road, 167, Scottsdale, AZ, 85254 including phone number, address. The slightly over toasted bread is soaking in a pool of rich beefy stock. The brioche bun sandwich is served open faced. My husband tried the Italian Beef Sandwich ($28.00 subject to change) I took a photo from Yelp so you can see what I saw from other publications. My dinner might not be typical of what they usually serve….This dinner has been featured in our local newspaper, other publications and Yelp. The Breast is kind if thin for breast and is on the dry side but the thigh is much more flavorful and moist……there just isn’t much of it ($25.00 subject to change). The menu is filled with exciting choices, all executed at the highest (and fanciest) level. This intimate restaurant and bar serves a range of rotating options, from pasta, to their signature Oxtail Italian Beef.

HUSH PUBLIC HOUSE SKIN

The skin is notably crisp and is served over Swiss chard, wild mushrooms and is in a rich Madeira laced stock that is stunning and delicious. Chef Dom Ruggiero has generated quite a buzz for his newly minted Scottsdale staple, Hush Public House. Then you go to your house policies and your house policies are saving grace. My half chicken is missing the wing and leg. Hush is a brand new cocktail bar that has only been open for a few months. ($13.00 subject to change)įor dinner I tried the roasted half chicken.

This dish is unique and interesting but isn’t for everyone because you have to have a high tolerance for bitterness. The cheese is very good and gives some relief to the bitterness. It’s very bitter….I knew it would be bitter because treviso is a bitter kind of fancy cabbage….but this is really bitter. It’s covered with finely shredded manchego cheese, cured egg and chives….I taste some. We decided to start with something salad like but more interesting. When you are seated you see how this is really a tiny place. When you walk in you see a busy and also loud bar. On the night of my visit pasta, chicken, seafood and beef were all on the menu. and Dom Ruggiero joined forces to create Hush Public House in north Scottsdale, which became one of the biggest restaurant success stories of that year.

HUSH PUBLIC HOUSE FULL

They offer a full bar and menu of mostly many sharing plates that might be slightly globally inspired but lean slightly towards Italian. Hush Public House is a small but slightly upscale restaurant located in a strip mall in the north end of Scottsdale Arizona.

Hush public house